New recipe:

So the last couple days I didn't Blog.
TOM has made me fluctuate up and back down the same 0.2 lbs over 3 days.
but nothing major.  so not stressing the small stuff.

Today I decided to try something new: mashed radishes.
I thought they would be like potatoes.
And if I could have added sour cream they may have been.

  I boiled red radishes for about 30 minutes.
Then just mashed them like regular potatoes, I didnt need to add any liquid as they retained some from the boiling.
I added some scallion while boiling and powdered garlic when mashing.
They were pritty good,
I would dry them a bit more next time as they were a little runny.
but with my baked chicken it was pritty good.